Thiuram: A Versatile Fungicide for Agriculture and Horticulture

Thiuram is a type of organic compound that contains sulfur and nitrogen atoms. It is used as a fungicide in agriculture and horticulture to control various types of fungal diseases, such as powdery mildew, downy mildew, and rust. Thiuram is also used as a preservative in some industries, such as the production of leather and textiles.

Thiuram works by disrupting the membrane of fungal cells, ultimately leading to their death. It is usually applied to plants as a foliar spray or added to soil as a granular application.

Some common trade names for thiuram-based fungicides include:

* Thiram (CAS No. 23785-45-9)
* Dithiocarbamates (DTCs)
* Thiuram-line (CAS No. 137-26-8)

It is important to note that thiuram can be toxic to humans and animals if ingested or inhaled, so it should be handled with caution and according to the manufacturer's instructions. Additionally, overuse of thiuram can lead to the development of resistance in fungal populations, which can reduce its effectiveness as a fungicide.