Delicious Feuillants: A French Pastry Delight
Feuillants is a type of French pastry that is made with puff pastry and filled with a sweet or savory filling. The name "feuillant" comes from the French word for "leaf," as the pastry is often shaped like a leaf or a fan.
There are many different types of feuillants, depending on the filling used. Some common fillings include:
* Sweet fillings such as fruit preserves, Nutella, or whipped cream
* Savory fillings such as ham, cheese, or spinach and feta
* Custard or cream fillings
Feuillants are often served as a dessert or a snack, but they can also be enjoyed as a light meal or as part of a larger meal. They are a popular treat in France and are also enjoyed in many other countries around the world.
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