The Significance of Amphorae in Ancient Greece and Rome

Amphorae were large, two-handled vessels used in ancient Greece and Rome for storing and transporting wine, olive oil, and other liquids. They were made of clay and had a narrow neck and a wide body, which made them easy to handle and store. Amphorae were an essential part of everyday life in ancient civilizations, as they were used for everything from cooking and serving food to storing goods for trade.

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