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Talich - A Traditional Persian Sweet Made from Rice Flour and Rose Water

Talich (also known as Tali Che) is a traditional Persian sweet made from rice flour, sugar, and rose water. It is a popular dessert in Iran and other Middle Eastern countries, especially during special occasions such as weddings and holidays.

The ingredients of Talich include:

* Rice flour
* Sugar
* Rose water
* Cardamom powder
* Saffron threads
* Ghee or vegetable oil
* Water

To make Talich, the rice flour is first mixed with sugar and cardamom powder, then rose water and saffron threads are added to the mixture. The dough is then kneaded until it becomes smooth and pliable. The dough is then shaped into small balls or squares, and fried in ghee or vegetable oil until they are golden brown.

Talich is often served with a drizzle of honey or syrup, and it can be enjoyed as a snack or dessert. It is also a popular ingredient in other Middle Eastern sweets and desserts, such as baklava and halva.

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