Discover the Delicious Flavors of Raki, Greece's Popular Anise-Flavored Spirit

Raki is a popular alcoholic drink that originated in Greece and is now widely consumed throughout the Mediterranean region. It is a clear, anise-flavored spirit that is similar to ouzo, but has a higher alcohol content (usually around 40% ABV). Raki is often served as an apéritif or digestif, and is commonly enjoyed with meze (small plates of food) or as a drink on its own.

Raki is made from a blend of grape spirits and aniseed, which gives it its distinctive flavor and aroma. The drink is usually served in small glasses, and is often garnished with a slice of lemon or orange. Raki is a popular choice for social gatherings and celebrations in Greece and other Mediterranean countries, and is also enjoyed by many people around the world who appreciate its unique flavor and cultural significance.