Discover the Sweet History and Significance of Khatti, a Traditional Indian Dessert

Khatti is a traditional Indian sweet dish that originated in the state of Rajasthan. It is a type of cookie or biscuit made with wheat flour, ghee (clarified butter), and sugar. The dough is rolled out into thin sheets and cut into various shapes before being baked until golden brown.

Khatti is often served as a snack or dessert, and it is particularly popular during festivals and special occasions. The sweetness of the sugar and the crunchiness of the cookies make it a delicious treat for both children and adults.

In addition to its taste, Khatti has cultural significance in Rajasthan. It is often made during religious festivals and is considered a symbol of good luck and prosperity. In some communities, Khatti is also used as an offering to the gods and goddesses.

Overall, Khatti is a beloved Indian sweet dish that is enjoyed by people all over the world. Its rich history and cultural significance make it a unique and special treat that is worth trying.